Pages
▼
Saturday, June 11, 2011
S'mores Pops
I'm all about s'mores in any way, shape or form. They are just delicious and such a fun summer treat. It's been fun finding different s'mores treats made in many different ways, yet still resembling that classic s'mores taste. Check out these former posts for more S'more inspiration:
Giant S'mores Cookies
S'mores Bars
S'mores Ice Cream
Brownie S'mores
S'mores Pancakes
I made these S'mores pops several months ago for my daughter's 4th birthday party. They were actually really fun to make and pretty quick and easy. And, of course, they were loved by all who ate them.
I inherited the block of wood you see in the picture from my dad. He made it when we were very little kids. See, when my parents were still in college, my dad managed a gas station and my mom made homemade suckers to sell there. So, my dad made this sucker stand to hold all the suckers as they sat on the counter top. Pretty nifty if you ask me. I feel lucky to have it. I also inherited all the candy-making molds and oils, but that's another story for another day...
Show up with these treats at your next get together or family barbecue and you'll be the hit of the party!
S'mores Pops
1 bag large marshmallows
1 package semi-sweet chocolate chips
1 sleeve cinnamon graham crackers
lollipop sticks
Lay out about 20 marshmallows on wax paper and insert lollipop stick about 3/4 of the way through.
Using a food processor, whiz graham crackers until it makes a fine crumb. Alternately, you can place crackers in a zip top bag and crush with a rolling pin. Pour crumbs onto a plate for dipping.
Melt chocolate chips in a bowl in the microwave for about 2 minutes at 50% power, stirring every 30 seconds.
Taking one marshmallow at a time, dip in the melted chocolate, then roll in the graham cracker crumbs. Place coated marshmallow back on the wax paper to completely cool and harden.
Linked to...
Sweet Indulgences Sunday @ A Well-Seasoned Life
Sweets For A Saturday @ Sweet As Sugar Cookies
Mangia Monday's @ Delightfully Dowling
Recipe Swap Thursday @ Prairie Story
It's A Keeper Thursday @ It's A Keeper
Sweet Tooth Friday @ Alli-N-Son
Love your pop idea - the marshmallow is my favorite part of the S'more anyway. And, I love your dad's sucker stand. Perfect for all the cake pops that are out now. Thanks for sharing on A Well-Seasoned Life's Sweet Indulgences Sunday.
ReplyDeleteLove it! My kids love to make smores at the campfire , but they are so messy . These would be perfect to have instead. Thank you for sharing. I am your newest follower. I hope you come over and visit my blog when you get a chance. Have a great weekend.
ReplyDeleteLiz
www.fresh-plate.blogspot.com
Love the pop stand! I've seen loads of smores related posts recently. Im wondering if graham crackers are the same as digestive buscuits as we dont get them in the uk
ReplyDeleteCupcake girl, not that I know anything about food in the UK, but I looked up the equivalent to graham crackers over there and it did mention digestive biscuits, so I think you're safe. Hope you enjoy!
ReplyDeleteI bet my kids will love this. :) Thanks!
ReplyDeleteBrilliant idea - need to make snacks for a cub pack this week and they will love these. thanks
ReplyDeleteCute pops! And your display really makes it unique!
ReplyDeleteAdorable pops... love the wooden stand, too!
ReplyDeleteSuch a wonderful and fun idea, I can't wait to make these with my daughter as she'll love both the making and the eating!
ReplyDeleteI LOVE smore's. Great idea to make them into pops.
ReplyDeleteThanks for linking up with Sweet Tooth Friday. I hope to see you again this week.